Two more donations from Costa Brava Mediterranean Foods


Costa Brava Mediterranean Foods has donated 2,500 kilos of products to the Red Cross at its headquarters in Catalonia and Valencia, where our production plants are located. Pork tenderloins and dry cured products (salami, chorizo,...). At Grupo Cañigueral, we contribute to relieve the hashtagCOVID-19 most critical social effects.

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